Thursday, 2 April 2015

Health Benefits Of Fermented Foods

The foods that undergo a process of lactofermentation are called fermented foods. In this process natural bacteria feed on starch and sugar in foods to create lactic acid, useful enzymes, vitamin B complex, omega 3 fatty acids and probiotics (good



from Health News | Wellness | Diet And Fitness | Disorders Cure | Nutrition http://bit.ly/1xGxVSb via Exercises to Make Boobs Bigger




from Tumblr http://bit.ly/1Dtgl6X

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